Duck & Waffle

RESERVATIONS

We are open 24 hours a day, 7 days a week.

Reservations are accepted up to 2 months in advance.

Reservations for parties of 6 or less are available for bookings through our online system, for groups between 6–20 please contact our reservation department at:

+44 (0) 203 640 7310. E: dwreservations@sushisamba.com
*Access to the bar is subject to availability, no reservations are necessary.
* Please note that a £45 corkage fee per bottle will be applied to all wine brought from outside the restaurant. Champagne brought from outside will be subject to a £75 fee per bottle. Plating fees for outside cakes are £7 per person.

PRIVATE EVENTS

For private events please contact Londonevents@sushisamba.com

HOURS OF OPERATION
Monday – Friday                                Weekends

• Breakfast  6am – 11am                     Breakfast 6am -9am
• Lunch 11:30am – 5:00pm                 Brunch 9am – 4pm
• Dinner 5:30pm – 12am                      Dinner 5pm – 12am
• Late night 12am – 5am                      Late night 12am – 5am

Dress Code: Casual Elegance
We welcome and encourage style, but please note that we do not permit beachwear, sportswear, or flip flops. Guests under 18 are not permitted in our bars and lounges.
Cameras: Please be considerate of our guests, no large camera equipment, changeable lenses or video equipment are permitted.