Michelin-starred chef Atul Kochhar has a unique talent for changing the way people perceive and experience Indian cuisine.
Taking inspiration from his native India, while continuously researching regional dishes, Atul combines his heritage with his love of British ingredients to create a unique and innovative modern Indian menu.
Atul was the first Indian chef to receive a Michelin star and Benares Restaurant received its very own Michelin star in January 2007.