In 1993 we were the first restaurant in London to cook our metre long pizzas in a wood burning oven.
At Pizza Metro Pizza, we honour the great traditions of London’s best
Pizzeria. Our dough is made fresh each day from the finest wheat,
hand-stretched and cooked on the stone of our wood burning oven.
Our sauces are made from only the finest vine-ripened Italian tomatoes and topped with select fresh Italian mozzarella cheeses, extra virgin olive oil, choice meats, freshest vegetables, herbs and spices.
100% Italian ingredients will make you taste the authentic real pizza Napoletana.
Not only do we have the best Neapolitan food, made from the freshest and finest traditional ingredients, our menu has a great choice of a tasty wide range of antipasti, and delicious fresh pasta, fabulous fish and meat.
We believe that a true Pizzeria should be a gathering place for family and friends to relax, share great food & wine and enjoy each other’s company.